One of the major festivals of India, Holi is celebrated with
enthusiasm and gaiety on the full moon day in
the month of Phalgun which
is the month of March as per the Gregorian calendar.
Holi festival may
be celebrated with various names and people of different states might be
following different traditions. But, what makes Holi so unique and special is
the spirit of it which remains the same throughout the country and even across
the globe, wherever it is celebrated.
Great excitement can be seen in people on the next day when
it is actually the time for the play of colours. Shops and offices remain
closed for the day and people get all the time to get crazy and whacky. Bright
colours of gulal fill the air and people
take turns in pouring colour water over each other. Children take special
delight in spraying colours on one another with their pichkaris and throwing
water balloons and passers by. Women and senior citizen form groups called
tolis and
move in colonies - applying colours and exchanging greetings. Songs, dance on
the rhythm of dholak and
mouthwatering Holi delicacies are the other highlights of the day.
There is also a tradition of consuming the very intoxicating
bhang on this day to further enhance the spirit of Holi. It is so much fun to
watch the otherwise sober people making a clown of themselves in full public
display. Some, however, take bhang in excess and spoil the spirit. Caution
should therefore be taken while consuming bhang delicacies.
However in Kripa Holi was
celebrated with great fun of applying color to each along-with Fr. Joe and the
staff of Kripa Bandra led by Vijay.. Kripa Vasai also celebrated Holi led by
Fr. Seraphinus and the staff.
As one patient quipped…Every
year we used to drink Bhaang and get intoxicated and really not enjoy the
festival of Holi …..But this is the first time that Fr. Joe thought us not to
have Bhaang but really Dabhaang….with the spirit of Holi.One of the major festivals of India, Holi is celebrated with
enthusiasm and gaiety on the full moon day in
the month of Phalgun which
is the month of March as per the Gregorian calendar.
Holi festival may
be celebrated with various names and people of different states might be
following different traditions. But, what makes Holi so unique and special is
the spirit of it which remains the same throughout the country and even across
the globe, wherever it is celebrated.
Great excitement can be seen in people on the next day when
it is actually the time for the play of colours. Shops and offices remain
closed for the day and people get all the time to get crazy and whacky. Bright
colours of gulal fill the air and people
take turns in pouring colour water over each other. Children take special
delight in spraying colours on one another with their pichkaris and throwing
water balloons and passers by. Women and senior citizen form groups called
tolis and
move in colonies - applying colours and exchanging greetings. Songs, dance on
the rhythm of dholak and
mouthwatering Holi delicacies are the other highlights of the day.
There is also a tradition of consuming the very intoxicating
bhang on this day to further enhance the spirit of Holi. It is so much fun to
watch the otherwise sober people making a clown of themselves in full public
display. Some, however, take bhang in excess and spoil the spirit. Caution
should therefore be taken while consuming bhang delicacies.
However in Kripa Holi was
celebrated with great fun of applying color to each along-with Fr. Joe and the
staff of Kripa Bandra led by Vijay.. Kripa Vasai also celebrated Holi led by
Fr. Seraphinus and the staff.
As one patient quipped…Every
year we used to drink Bhaang and get intoxicated and really did not know what is enjoying the
festival of Holi …..But this is the first time that Fr. Joe thought us not to
have Bhaang but really Dabhaang ( strong and Powerful ) to be away from our choice of chemical….with the spirit of Holi. by practicing Kripafoundation Iyengar Yoga and the 12 step program of AA.
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